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Gastronomy is one of the main pillars of the Amavi, where award-winning chefs and sommeliers are devoted to creating delicious meals prepared with culinary skill and artistic flair. Food and drink offerings are served in a luxurious dining setting, with magical views creating a complete experience that pleases all senses.
Discover the indulgences that await you in all four Amavi restaurants. For breakfast lunch or dinner, and whatever your taste preferences, the Amavi’s dining options will always provide the perfect answer.
Taste treats such as those awaiting our Amavi guests are not born overnight. They are the meticulous creations of our team of award-winning chefs and sommeliers, in collaboration with Michelin-starred Chef, Theodor Falser.
From extravagant buffet meals to waiter served fine-dining and fusion menus, we offer our guests the epitome of modern fine dining, to be enjoyed and devoured together, in the most ambient settings.
Enjoy four signature restaurants taking your taste buds on a whole new journey every day. From themed buffets introducing you to the tastes of the world, to à la carte restaurants transporting you to the realm of gourmet dining, you can make the most of an experience that is appetizing and varied, refined and intimate, all at the same time.
A fine meal would not be complete without a fine drink to perfectly complement the appetising flavours on your plate. As part of our Half Board Premium experience, you can enjoy premium wines and drinks alongside all your evening meals.
MICHELIN STAR CHEF
EXECUTIVE CHEF
Amavi guests enjoy the exclusive opportunity to experience unique and creative meals served in various beautiful locations and settings within the hotel, each one featuring a unique ambience and mood.
Enjoy casual dining and a smorgasbord of breakfast, lunch and dinner dishes with an international flair and creative twist, cooked before your eyes in the open kitchen of this casual-chic restaurant inspired by the Greek ‘trapezaria’ (dining room).
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Share the love and ignite your flame over an intimate starlit dinner at Immenso, a true MadeForTwo jewel crafted by our Michelin-starred chef, Theodor Falser, with a menu inspired by his travels around Asia. Expect a delightful fusion of contemporary Asian flavours merged with Latin American techniques, using local ingredients.
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Surrender to a complete celebration of night time togetherness and dine in an intimate lavish environment, enhanced with luxurious red velvet décor and elaborate details, as you delight in a haute cuisine Mediterranean degustation menu. Heighten the taste experience with fine wine, washed by the gentle notes of live piano music.
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Enjoy complete seclusion in our Mediterranean-inspired outdoor terrace restaurant, cocooned by greenery, with gorgeous views out to sea. Dishes on offer tease the palate with the exquisite tastes of local Cypriot fare, given our own MadeForTwo twist and gastronomic flair.
DiscoverMany have said that life is too short for inferior wine – and we agree! That’s why the high gastronomic standards of our Half Board Premium terms are carried over to the selection of premium wines and drinks that accompany your meals at the Amavi.
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