Gastronomy is one of the main pillars of the Amavi, where award-winning chefs and sommeliers are devoted to creating delicious meals prepared with culinary skill and artistic flair. Food and drink offerings are served in a luxurious dining setting, with magical views creating a complete experience that pleases all senses.
Discover the indulgences that await you in all four Amavi restaurants. For breakfast lunch or dinner, and whatever your taste preferences, the Amavi’s dining options will always provide the perfect answer.
Enjoy speciality cuisine and creative meals served in four different beautiful settings, each featuring distinctive culinary creations enhanced by the venue’s matching ambience and mood.
From fine-dining tasting menus to contemporary fusion of flavours and theme buffets enriched with live cooking stations, the promise of our dine-around journey is an extraordinary culinary exploration.
Enjoy panoramic views of the Mediterranean Sea, with Paphos’ beautiful sunsets while dining at the rooftop Immenso and outdoor terrace Fort-O-Lana.
In our themed restaurants you will enjoy every meal with creative aperitifs, premium wine labels and local beers, non-alcoholic drinks and digestives, coffees & teas in our themed restaurants.
Many have said that life is too short for inferior wine – and we agree! That’s why the high gastronomic standards of our Half Board Premium terms are carried over to the selection of premium wines and drinks that accompany your meals at the Amavi.
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