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Every stay at the Amanti includes the MadeForTwo Hotels Half-Board Premium gastronomy, a dine-around experience with extraordinary culinary diversity. Developed by Kanika’s award-winning team of Executive Chefs and Sommeliers in close collaboration with Michelin-starred Chef Theodor Falser, it includes dining in all the hotel’s signature restaurants.
Diverse culinary experience that combines modern fine-dining menus , fusion tasting menus and theme live cooking menus
Dine-around option includes our 4 signature restaurants; indoor Ezaria and Nocturne; outdoor Immenso and Fortolana
Indoor dining featuring from themed menus prepared in an open kitchen to luxury 7 course fine dining and fusion menus
Menus inspired by Cypriot, Mediterranean, Asian and other favourite cuisines from around the world, captured in innovative, contemporary and original taste combinations
Enjoy panoramic views of the Mediterranean Sea, the Ayia Napa resort and the beautiful sunset on the horizon while dining at the Immenso and FortOLana
Evening meals include creative aperitifs, premium wine labels and local beers, non-alcoholic drinks, coffees & teas plus a digestif in the 3 à la carte restaurants.
Our dine-around food and beverage experience caters to every taste bud, with three themed restaurants and endless culinary choice to tempt you, as part of our Half Board Plus package. Enhance the dining extravaganza with Full Board Plus, providing even more inclusions around the clock.
Lavish breakfast, and the choice of lunch or dinner taking you on a culinary journey around the world
Diverse culinary experience that combines modern fine-dining menus , fusion tasting menus and theme live cooking menus
A glass of sparkling wine, a glass of premium wine or a glass of premium local beer, or a glass of soft drink or juice and a bottle of mineral water for two
Menus inspired by Cypriot, Mediterranean, Asian and other favourite cuisines from around the world, captured in innovative, contemporary and original taste combinations
Dine-around option includes four outlets; with 3 à la carte restaurants Outdoor dining by the beach with spectacular sunset views
Lavish breakfast, and the choice of lunch or dinner taking you on a culinary journey around the world
Diverse culinary experience that combines modern fine-dining menus , fusion tasting menus and theme live cooking menus
A glass of sparkling wine, a glass of premium wine or a glass of premium local beer, or a glass of soft drink or juice and a bottle of mineral water for two
Menus inspired by Cypriot, Mediterranean, Asian and other favourite cuisines from around the world, captured in innovative, contemporary and original taste combinations
Dine-around option includes four outlets; with 3 à la carte restaurants Outdoor dining by the beach with spectacular sunset views
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